I like the combination of warm (sausages) and cold (Ebly salad) food in this dish.
The BBQ ausages are fried in olive oil in a frying pan. Some black pepper, salt and red chili flakes.
Beside that, a fresh summer salad with Ebly (which you let cool down after boiling), tomatoes, cucumber, red onion and olive oil with garlic.
Enjoy your meal!