Bonsoir Clara

 

Ladies evening with my best friend L. We haven’t seen eachother since a couple of weeks. So we have a lot to talk about. How else can we do this than with a nice meal? Our favourite restaurant around the corner, Bonsoir Clara, was the perfect place to be!

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As a starter: terrine de foie gras de canard accompanied by a homemade chutney.

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Main course: Irish entrecôte, steamed vegetables and sauce béarnaise.

 

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